Mango Chicken Recipe

Ingredients to make Mango Chicken curry :

1. 250 gm – Chicken (cut into small pieces)
2. 1 cup – Raw or Ripe mango as per taste(peeled and minced)
3. 75 gm – Coconut & poppy seed paste
4. Chilli powder – As per taste
5. 2 bunches – Coriander leaves(fine chopped)
6. ½ tsp – Ginger garlic paste
7. ½ tsp – Turmeric powder
8. 200 gm – Onion paste
9. Oil as required
10. Salt as per taste
11. Direction to make Mango Chicken Curry :

1. Heat little oil on a pan and fry onion paste to light brown.Add chicken pieces and cook for a while on low heat(flame).

2. Add ginger garlic paste and Turmeric powder and cook for more 5 to 6 minutes.Add coconut,chilli powder, poppy seed paste and salt cook until tender.

3. Now add minced mango and cook for 10 to 12 minutes.

4. Garnish with coriander leaves.

5. Hot mango chicken curry is ready to serve.